New - Chips Vinegar & Salt 40g - Superbon
Information
Let yourself be transported into the world of Superbon, a company created by Philippe Emanuelli, a French starred chef
These Superbon Vinegar & Salt chips, created from a unique recipe without gluten or additives, highlight vinegar and its power.
Our difference? Only 3 ingredients: potatoes, sunflower oil and salt
A perfect combination that will delight your aperitifs with friends!
Package of 25 sachets of 40g
Our bags are in: FR, NL, EN, DE, SP, GR, IT, F
| Length | 14 cm |
| Width | 4 cm |
| Height | 20 cm |
| Weight | 40g |
| Storage | Shelf-stable |
| Shelf Life | 6–12 months |
| Diet | Vegetarian |
| Values | Handmade, Social Good, Vegan, Non Toxic |
| Made in | Spain |
| Brand location | Belgium |
| Ingredients | Potatoes (63%), Sunflower oil (29%), Vinaigrette flavor (5%), Salt (3%) |
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Philippe Emanuelli founded Supersec and Superbon. Today he is the head of Ar Men Du restaurant which has just been awarded a green star by the Michelin guide in 2020. He travels regularly to explore and share the most beautiful products for his kitchen & Superdry. In 2018, he met the del POZO family in Madrid with whom Supersec partnered to launch SUPERBON, a range of natural chips without additives ensuring. to bring your customers the highest level of quality without compromise. Each of our recipes is a creation of Philippe Emanuelli. Good to eat, good to think Superbon is part of the Superstories company, like other brands Supersec, I Just Love Breakfast and HEROES & Monsters. Superbon selects remarkable and universal products, in an environment where quality and kindness are fundamental values. Superbon chips are produced in the Madrid region, which is home to the beating heart of the chips planet: the Chueca district (Madrid). They are crunchy, rich in potato taste, just salty, without preservatives or colorings.
