RUE TRAVERSETTE
No minimum
Apricot with verbena syrup by Pierre Augé (Petit Pierre)
Ships directly from brand in 4-8 days
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Product to be enjoyed with dessert, shake before opening and enjoyed fresh!
(sold by 6) Produit à déguster au dessert, secouer avant ouverture et à déguster frais !
(vendu par 6)
(sold by 6) Produit à déguster au dessert, secouer avant ouverture et à déguster frais !
(vendu par 6)
| Shelf Life | 24–36 months |
| Values | Handmade, Zero Waste |
| Made in | France |
| Brand location | France |
| Ingredients | Abricots (52%), sirop (43%) eau + sucre, jus de citron BIO, verveine (traces). |
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RUE TRAVERSETTE
No minimum
Since 2005, we have been cooking all that the plant world has to offer to make original aperitifs. Our artisanal cannery located in Hérault produces original spreads without preservatives or artificial flavors. The team of adventurers peels, cuts, mixes and tastes the brand's 90 or so recipes.
