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RUE TRAVERSETTE
RUE TRAVERSETTE

RUE TRAVERSETTE

Saint André De Sangonis, France
Apricot with verbena syrup by Pierre Augé (Petit Pierre)

Apricot with verbena syrup by Pierre Augé (Petit Pierre)

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I made the mayo│ Homemade sauce ▸ Egg-free mayonnaise

I made the mayo│ Homemade sauce ▸ Egg-free mayonnaise

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Barbecue │ Artisanal sauce ▸ Smoked pepper barbecue

Barbecue │ Artisanal sauce ▸ Smoked pepper barbecue

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Ketchup │ Homemade sauce ▸ Tomato and spices

Ketchup │ Homemade sauce ▸ Tomato and spices

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Bravo la brava │ Homemade sauce ▸ Patatas Bravas without egg

Bravo la brava │ Homemade sauce ▸ Patatas Bravas without egg

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White Hummus │ Hummus aperitif ▸ White lingots with ginger

White Hummus │ Hummus aperitif ▸ White lingots with ginger

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Blue Hummus │ Hummus aperitif ▸ Lentils with Bleu des Causses AOP

Blue Hummus │ Hummus aperitif ▸ Lentils with Bleu des Causses AOP

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So we braise? │ Spreadable as an aperitif ▸ Hummus with smoked paprika

So we braise? │ Spreadable as an aperitif ▸ Hummus with smoked paprika

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Pulpy │ Spreadable for an aperitif ▸ Carrot, citrus fruit, ginger

Pulpy │ Spreadable for an aperitif ▸ Carrot, citrus fruit, ginger

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Pan Con Tomate │ Spreadable for an aperitif ▸ Tomato, garlic

Pan Con Tomate │ Spreadable for an aperitif ▸ Tomato, garlic

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P'tit caprice │ Vegetable confit ▸ Tomato and long pepper

P'tit caprice │ Vegetable confit ▸ Tomato and long pepper

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P'tit Caprice │ Vegetable confit ▸ Red pepper and nigella

P'tit Caprice │ Vegetable confit ▸ Red pepper and nigella

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RUE TRAVERSETTE offers 67 products. Sign up to view more.

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About RUE TRAVERSETTE

Since 2005, we have been cooking all that the plant world has to offer to make original aperitifs.
Our artisanal cannery located in Hérault produces original spreads without preservatives or artificial flavors.
The team of adventurers peels, cuts, mixes and tastes the brand's 90 or so recipes. Depuis 2005, nous cuisinons tout ce que le monde végétal offre de bon pour réaliser des apéritifs originaux.
Notre Conserverie artisanale située dans l'Hérault réalise des préparations à tartiner originales sans conservateurs ni arômes artificiels.
L'équipe d'aventuriers épluche, coupe, mélange et goûte tous les jours les quelque 90 recettes de la marque.

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  • Buy now, pay up to 60 days later
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