IBÉRICO EXPERIENCE
No minimum
Iberian acorn chorizo 1.1-1.3kg
Ships directly from brand in 1-3 days
Buyer Protection
Information
This is a delicious Iberian chorizo sausage, made according to traditional methods with carefully selected herbs and meat. The ingredients and controlled ripening make this an exceptionally tasty delicacy.
It is a whole sausage, cut in half and vacuum packed. The taste is rich and savory, with a distinctive appearance. This chorizo comes from pigs that have been fed acorns, which provides a unique taste experience.
It is a whole sausage, cut in half and vacuum packed. The taste is rich and savory, with a distinctive appearance. This chorizo comes from pigs that have been fed acorns, which provides a unique taste experience.
| Weight | 1300g |
| Made in | Spain |
| Brand location | Spain |
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IBÉRICO EXPERIENCE
No minimum
Iberian Experience is a Spanish company based in Salamanca, cradle of the Iberian, with more than 80 years of experience in the breeding of the Iberian pig, and that has not only with high quality pieces but also with a range of loncheado of all kinds of weight seeking to adapt to any need of our customers. We have a productive closed cycle, with a custom genetics, faithful reflection of all years of experience. Thus, we guarantee a production of quality Iberians that we sell inside and outside Spain.
