50% Iberian Center Center Palette (2.2-2.5kg)
Information
High quality product with a minimum healing of 2 years. It is characterized by a delicate taste, little salty, with a soft and fluid bacon. Paleta de cebo ibérica (50% raza ibérica) deshuesada, perfectamente pulida y retractilada, uso perfecto para corte a máquina.
Producto de alta calidad con una curación mínima de 2 años. Se caracteriza por un sabor delicado, poco salado, con un tocino suave y fluido.
| Weight | 2500g |
| Made in | Spain |
| Brand location | Spain |
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Iberian Experience is a Spanish company based in Salamanca, cradle of the Iberian, with more than 80 years of experience in the breeding of the Iberian pig, and that has not only with high quality pieces but also with a range of loncheado of all kinds of weight seeking to adapt to any need of our customers. We have a productive closed cycle, with a custom genetics, faithful reflection of all years of experience. Thus, we guarantee a production of quality Iberians that we sell inside and outside Spain.