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Sweet spice Kombucha Sweet spice Kombucha Sweet spice Kombucha Sweet spice Kombucha

Sweet spice Kombucha

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Sweet spice: Chili, ginger, orange, and elderflower bring out a good harmony in each other’s company. Not too spicy, but you will feel a little kick on your tongue in the end. Don’t get scared of chili and ginger in combination, they need each other to be balanced.
Width 7.6 cm
Height 13 cm
Diameter 6.7 cm
Weight 343g
Volume 0.33 liters
Made in Denmark
Brand location Denmark
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Kombucha Time was founded in 2017 during the time Julie attended high school. She had fallen in love with kombucha when she was an exchange student in the USA. After returning to Denmark, with kombucha nowhere to be found, she started making it by herself in the kitchen. Demand from friends and family made her start Kombucha Time. Kombucha is a fizzy, fermented, and refreshing drink made of tea. Lactic acid and yeast will under the process of fermentation break down the added sugar, which results in the bobbly, sweet, and sour drink, we refer to as Kombucha. Kombucha Time believes in a conscious choice of taking a moment to enjoy a sparkling sip of kombucha, in your own company or to be shared with others. The flavor is the most crucial part of Kombucha Time, and we only use flowers, herbs, and spices to give the most balanced taste in harmony with our carefully selected teas. Our philosophy is to create a tasteful experience to be your partner throughout the day. For us, kombucha is to be taken seriously. We believe in the clean and traditional way where nothing is added after the first Fermentation. The product should be clean and for that reason, we are proud to say that we are 100% organic.

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