Ed Mahony
4.7
Minimum € 200
Miyazaki Kodawari Brotmesser 9", Griff Pakkaholz grün
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Miyazaki Kodawari bread knife 9 inch, handle Pakka wood green
Blade steel Japanese high-carbon stainless steel.
Pakka wood green handle.
End cap and ferrule made from Japanese high carbon.
Total length[cm]: 32.5 ;
Blade length[cm]: 19.2 ;
Blade thickness [mm]: 2.2 ;
Handle length[cm] ： 12.6 ;
Weight [g] 204/ 452 (including gift box) Miyazaki Kodawari Brotmesser 9 inch, Griff Pakkaholz grün
Klingenstahl Japanischer High-Carbon Edelstahl.
Griff Pakkaholz grün.
Endkappe und Zwinge aus Japanischer High Carbon.
Gesamtlänge[cm] : 32,5 ;
Klingenlänge[cm] : 19,2 ;
Klingenstärke [mm]: 2,2 ;
Grifflänge[cm] ： 12,6 ;
Gewicht [g] 204/ 452 (inkl. Geschenkschachtel)
Blade steel Japanese high-carbon stainless steel.
Pakka wood green handle.
End cap and ferrule made from Japanese high carbon.
Total length[cm]: 32.5 ;
Blade length[cm]: 19.2 ;
Blade thickness [mm]: 2.2 ;
Handle length[cm] ： 12.6 ;
Weight [g] 204/ 452 (including gift box) Miyazaki Kodawari Brotmesser 9 inch, Griff Pakkaholz grün
Klingenstahl Japanischer High-Carbon Edelstahl.
Griff Pakkaholz grün.
Endkappe und Zwinge aus Japanischer High Carbon.
Gesamtlänge[cm] : 32,5 ;
Klingenlänge[cm] : 19,2 ;
Klingenstärke [mm]: 2,2 ;
Grifflänge[cm] ： 12,6 ;
Gewicht [g] 204/ 452 (inkl. Geschenkschachtel)
Machine translation
Original language
| Length | 36.5 cm |
| Weight | 193g |
| Color | Green, Silver |
| Material | Wood, Stainless Steel |
| Made in | Japan |
| Brand location | Germany |
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Ed Mahony
4.7
Minimum € 200
The family roots date back to the beginning of the 20th century. Until the 90s of the last century, the focus was on the production of utility knives for agriculture and households. With the start of the foundation of a company, especially for hunting and outdoor equipment in 2005, the focus shifted to the import and from 2012 on the production of own hunting and outdoor knives. At the same time, Ed Mahony started to develop and design kitchen knives together with Ernst Siebeneicher-Hellwig, a renowned knifemaker and book author in Germany. All kitchen knives are made in smaller workshops, either in Japan or China.
