POTS POTES
POTS POTES

POTS POTES

Aiguilhe, France

A rich, savory Meurette sauce made with red wine, mushrooms, and herbs, perfect for serving over pasta or as a dipping sauce.

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 Veggie Bolo pasta sauce, a flavorful tomato-based sauce with a blend of vegetables, perfect for pasta dishes.

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A jar of Shii-take mushroom pasta sauce with soy sauce. The sauce has a dark brown color and appears to be a savory, umami-rich condiment.

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 Spicy tomato-based pasta sauce in a red container with a white label featuring the brand name.

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Jar of special cooked morels pasta sauce. Glass jar with orange label and contents visible. Morels are a type of edible mushroom with a distinctive shape and texture.

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Cooked deli morels pasta sauce in a glass jar with a red lid. The sauce contains morel mushrooms and is suitable for use in pasta dishes.

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A jar of extra boletus coulis, a pasta sauce made from boletus mushrooms. The jar has a label with the product name and is surrounded by pieces of dried boletus mushrooms on a wooden surface.

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A savory blend of wild mushrooms in a rich, creamy pasta sauce. Features earthy, umami flavors perfect for pasta, pizza, or as a dip.

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POTS POTES offers 12 products. Sign up to view more.

POTS POTES sells:

Canned VegetablesFoodSpice MixesSaucesPasta SauceCondimentsSeasoningTrufflesFood Cupboard

About POTS POTES

Here is Pots Potes, The small artisanal, local and eco-responsible cannery! We cook for you in the heart of France, delicious recipes, typical French cooked dishes, cooked wild mushrooms .... All without additives or preservatives. We produce clean label natural and healthy products. Only good in our jars! Morels, porcini mushrooms, chanterelles, mushrooms, but also green lentils from Puy, in good traditional recipes: calf's head, Auvergne hotpot, lentil savory, lamb navarin, beef bourguignon...from individual to family format, everything to satisfy you! we also produce typical sauces such as meurette sauce, gribiche sauce, hot sauce. Feel free to visit us !
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