Pasta - Tagliatelle Nests Spinach & Nutmeg
Information
Our tagliatelle benefits from meticulous manual bagging, guaranteeing careful packaging.
Manufacturing process: Lamination and drying at low temperature.
No GMO, no colorings, no preservatives, no ionization.
Labeling language: French, English, German, Dutch. Après une sélection rigoureuse des matières premières, nos tagliatelles (4 mm) sont élaborées artisanalement par laminage puis séchées à basse température et longue durée (18-20 heures). Le travail en douceur de la pâte avec notre laminoir permet une cuisson ultra-rapide (2 à 4 minutes).
Nos tagliatelles bénéficient d'un ensachage manuel et méticuleux, garantie d'un conditionnement soigné.
Procédé de fabrication : Laminage et séchage à basse température.
Sans OGM, sans colorants, sans conservateurs, sans ionisation.
Langue d'étiquettage : Français, Anglais, Allemand, Néerlandais.
| Length | 11.5 cm |
| Width | 6 cm |
| Height | 22 cm |
| Weight | 3000g |
| Volume | 1.518 liters |
| Made in | France |
| Brand location | France |
| Ingredients | Semoule de blé dur de qualité supérieure, épinards (2,4%), muscade |
| Allergens | Blé (gluten) |
- Orderchamp carefully checks and monitors all the brands on the platform
- Orderchamp will be the intermediary party when you buy from this brand, meaning that we will mediate if you have any disputes regarding your order with this brand
- Your payment will be to Orderchamp and will only be paid out to the brand, after you have successfully received your order
Since 1996 and in the continuity of family know-how, Maison Pâtes Fabre has been present in the finest delicatessens in France and abroad (La Grande Epicerie de Paris, Lafayette Gourmet, Le Bon Marché, Rob, etc.). Today, it offers a wide range of products while maintaining its tradition of quality with original flavors and taste. After a rigorous selection of raw materials, our pasta is produced by hand in accordance with the purest tradition, by rolling or extrusion then drying at low temperature for a long time. Vegetables and spices, entirely natural, bring flavors, smells and colors to vary the pleasures. Our tagliatelle is hand bagged, guaranteeing careful packaging. The ultra-fast cooking of our laminated doughs (2 to 4 minutes) helps to make them different. Location of the brand: La Chapelle-Saint-Ursin, Centre-Val de Loire, France
