My Makery
Sindelfingen, Germany
My Makery offers 6 products. Sign up to view more.
My Makery sells
About My Makery
Eat better, with full pleasure!
We take everyday classics and do it better. How? Of course with the Supernut chestnut!
Our products are full of nutrients, inherently gluten -free, work basic and are real fiber bombs. They provide high -quality protein and have an incomparably aromatic taste.
All Day Nutricious Delicious!
It all started with the search for the perfect bread.
A bread that can do everything: a lot of protein, less carbohydrates, lots of fiber - exactly what a balanced diet should look like. And then also gluten -free and baked on the side!
I worked for a long time at different mixes. Healthy? Yes, they were sure. Yummy? No. Something was missing.
Then I read an article about Hildegard von Bingen. The abbess praised chestnut flour in the highest tones - it was fully good for human health, a real miracle cure for the body!
Chestnut flour? I had never heard by then. But I tried it out. Et voilà! My almost perfect bread not only got an extra portion of nutrients, no, it got an incredibly good aroma.
Since then I've been in love. I dealt with the topic of the eating chestnut and as a graduate sports scientist and nutritional coach, I am still fascinated by this supernut.
Therefore, it became the basis of all of our My Makery Maroni products.
We take everyday classics and do it better. How? Of course with the Supernut chestnut!
Our products are full of nutrients, inherently gluten -free, work basic and are real fiber bombs. They provide high -quality protein and have an incomparably aromatic taste.
All Day Nutricious Delicious!
It all started with the search for the perfect bread.
A bread that can do everything: a lot of protein, less carbohydrates, lots of fiber - exactly what a balanced diet should look like. And then also gluten -free and baked on the side!
I worked for a long time at different mixes. Healthy? Yes, they were sure. Yummy? No. Something was missing.
Then I read an article about Hildegard von Bingen. The abbess praised chestnut flour in the highest tones - it was fully good for human health, a real miracle cure for the body!
Chestnut flour? I had never heard by then. But I tried it out. Et voilà! My almost perfect bread not only got an extra portion of nutrients, no, it got an incredibly good aroma.
Since then I've been in love. I dealt with the topic of the eating chestnut and as a graduate sports scientist and nutritional coach, I am still fascinated by this supernut.
Therefore, it became the basis of all of our My Makery Maroni products.
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