Cold-pressed culinary gourmet oil - Green Herbarium Extra Virgin
Information
This unique composition is inspired by the cherished grandmother of the Uzun family. She was known for her culinary prowess and often used a blend of spices to enhance the flavors of her dishes, which is the essence of this composition.
The presence of grape seed oils forms the basis of this mix, fascinating not only because of its rich texture but also because of its composition rich in essential fatty acids and vitamins.
Ways to enjoy
Take your dining experience to the next level by serving Green Herbarium with fresh bread or drizzling it over focaccia as a tempting starter before the main course.
Bring a touch of innovation to your Sunday family barbecues by using Green Herbarium as a premium marinade. The captivating essence adds a new dimension to meat and poultry.
Transform simple baked potatoes and a range of vegetables into culinary delights by adding the Green Herbarium dressing, giving them a depth of flavor that tantalizes the taste buds.
Embark on a journey of flavors by dressing plain rice, buckwheat or quinoa with Green Herbarium. This culinary exploration connects you to different cultures and conjures up a symphony of flavors, creating a balanced and nutritious meal.
Experience the tapestry of Green Herbarium's flavors, where every drop weaves tradition, innovation and culinary excellence.
We do not recommend using cold-pressed oil for cooking and frying, as heat minimizes its useful properties. Green Herbarium — een heerlijke mix van koudgeperste druivenpitolies harmonieus doordrenkt met een medley van aromatische kruiden, samen met hints van ui en pittige sinaasappel.
Deze unieke samenstelling is geïnspireerd door de gekoesterde grootmoeder van de Uzun-familie. Ze stond bekend om haar culinaire bekwaamheid en gebruikte vaak een mix van kruiden om de smaken van haar gerechten te verbeteren, wat de essentie van deze compositie vormt.
De aanwezigheid van druivenpitolies vormt de basis van deze mix, boeiend niet alleen vanwege de rijke textuur maar ook vanwege de samenstelling rijk aan essentiële vetzuren en vitamines.
Manieren om te genieten
Til uw eetervaring naar een hoger niveau door Green Herbarium te serveren met vers brood of het te druppelen over focaccia als een verleidelijk voorgerecht voor de hoofdgang.
Breng een vleugje innovatie in uw zondagse familie barbecues door Green Herbarium te gebruiken als een premium marinade. De boeiende essentie voegt een nieuwe dimensie toe aan vlees en gevogelte.
Transformeer eenvoudige gebakken aardappelen en een scala aan groenten in culinaire hoogstandjes door de Green Herbarium dressing toe te voegen, waardoor ze een smaakdiepte krijgen die de smaakpapillen prikkelt.
Begin aan een reis van smaken door gewone rijst, boekweit of quinoa te kleden met Green Herbarium. Deze culinaire verkenning verbindt u met verschillende culturen en roept een symfonie van smaken op, waardoor een gebalanceerde en voedzame maaltijd wordt gemaakt.
Ervaar het tapijt van Green Herbarium's smaken, waar elke druppel traditie, innovatie en culinaire uitmuntendheid verweven.
We raden niet aan koudgeperste olie te gebruiken voor bereiding en frituren, omdat warmte de nuttige eigenschappen minimaliseert.
| Width | 4.2 cm |
| Height | 27 cm |
| Diameter | 4.5 cm |
| Weight | 185g |
| Volume | 0.2 liters |
| Values | Zero Waste |
| Storage | Shelf-stable |
| Shelf Life | 6–12 months |
| Diet | Kosher, Soy-free, Vegetarian |
| Made in | Moldova, Republic of |
| Brand location | Netherlands |
| Ingredients | Druivenpitolie, tijm, dille, munt, peterselie, fenegriek, uienpoeder en gedroogde sinaasappel. |
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Rooted in rich agricultural traditions and shaped by nature's finest raw materials, Biateca draws on the very best the land offers. We work with carefully selected, locally sourced ingredients and work closely with farmers to ensure full traceability, quality and respect for the communities behind every harvest. Guided by our core values, we create cold-pressed oils and natural Gourmet dressings that preserve essential fatty acids, antioxidants and vitamins. True to our zero-waste philosophy, we process our by-products into protein- and fiber-rich flours: this way we create value at every step and nothing is lost. MISSION Creating exceptional oils, dressings and functional foods that feed people, strengthen communities and protect the planet. VISION Setting a global standard for sustainable, zero-waste production with respect for local heritage and as inspiration for a healthier lifestyle. VALUES Quality. Sustainability. Transparency. Family. Creativity. From our family to the world Biateca is rooted in deep agricultural traditions, where agricultural knowledge and family values are passed on from generation to generation. Every product starts with carefully selected seeds and nuts, grown by farmers we know and trust. By working hand in hand with local growers, we guarantee transparency, full traceability and shared growth within. The art of zero waste Nothing is wasted at Biateca. Thanks to our circular production model, every seed has a purpose — from oils and flours to clean energy. This commitment has made us leaders in sustainable food production and has earned us international recognition, including the IFE Sustainable Manufacturing Award (2024). Made in tradition, driven by innovation Biateca is inspired by its Moldovan roots, but is shaped by Dutch creativity, innovation and a progressive entrepreneurial mentality. This unique combination enables us to connect authentic craftsmanship with modern design, new ways of doing business and future-oriented sustainability. By bringing together local sourcing, zero-waste production and international creative vision, Biateca stands for more than just oils. We create products that feed people, strengthen communities and protect the planet — proving that food can be both exceptional and responsible.