Nobleza del Sur – Flor de Abeja – Arbequina – High Polyphenol Olijfolie – 500ml

Premium High Polyphenol Olive Oil – Harvest 2025/2026 A Tribute to the Power of Nature FLOR DE ABEJA is an exceptional organic extra virgin olive oil (EVOO) from the Sierra de Cazorla. This oil has been specifically produced for those looking for the highest quality and maximum health effects. Harvested during the early harvest in October, when the olives reach their absolute peak in antioxidants. Why choose this High Polyphenol Olive Oil? Extremely high polyphenol content (500+ mg/kg): Rich in natural antioxidants that contribute to the protection of blood lipids against oxidative stress. Early Harvest: The olives are picked green in October for superior nutritional value and an explosive aroma. Ultra-fresh process: From the tree to the cold pressing within a maximum of 4 hours, which guarantees unprecedented freshness and low acidity. Organic & Pure: 100% certified organic (BIO), without pesticides or artificial additives. Flavor Profile & Characteristics Although most Arbequina oils are mild, this High Polyphenol variant has a surprising character. The characteristic "tickle" in the back of the throat is direct evidence of the high concentration of oleocanthal (polyphenols). Aroma: Intense notes of green apple, banana and freshly cut grass. Taste: A silky smooth start with a complex, fruity body and a peppery, powerful finish that underlines the freshness.

Specifications: Variety: 100% Arbequina | Fruitiness: Medium | Acidity: 0.1 | Region: Jaen, Spain | Harvest: 2025/2026 | Polyphenols: 500+mg/kg