Viñedos y Bodegas Lyng
No minimum
Reserve red wine D.O.Ca. Rioja Enantico
Ships directly from brand in 1-3 days
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Information
* Varieties selected from the best bunches of Tempranillo, Graciano and Garnacha grapes.
* Aged for 24 months in French oak barrels. Regular racking every five months. Subsequently bottled to rest in the bottle for a year.
* ruby red color, with intense and complex aromas from its aging in barrels. With notes of cocoa, spices and ripe black fruit. On the palate it is long, intense, with a persistent finish and a very complex nose in which the reduction bouquet in the bottle is noticeable.
* consumption temperature between 16°C and 18°C.
* Ideal pairing for roasted or grilled red meats, strongly cured cheeses and acorn-fed ham, among others. * Variedades seleccionadas de los mejores racimos de uvas tempranillo, graciano y garnacha.
* Crianza durante 24 meses en barricas de roble francés. Trasiegos regulares cada cinco meses. Posterior embotellado para descansar en botella un año.
* color rojo rubí, con aromas intensos y complejos de su crianza en barrica. Con notas de cacao, especias y fruta negra madura. En boca es largo, intenso, con un final persistente y una nariz muy compleja en la que se nota el bouquet de reducción en botella.
* temperatura de consumo entre 16°C y 18°C.
* maridaje ideal para carnes rojas asadas o a la brasa, quesos de fuerte curación y jamón de bellota entre otros.
* Aged for 24 months in French oak barrels. Regular racking every five months. Subsequently bottled to rest in the bottle for a year.
* ruby red color, with intense and complex aromas from its aging in barrels. With notes of cocoa, spices and ripe black fruit. On the palate it is long, intense, with a persistent finish and a very complex nose in which the reduction bouquet in the bottle is noticeable.
* consumption temperature between 16°C and 18°C.
* Ideal pairing for roasted or grilled red meats, strongly cured cheeses and acorn-fed ham, among others. * Variedades seleccionadas de los mejores racimos de uvas tempranillo, graciano y garnacha.
* Crianza durante 24 meses en barricas de roble francés. Trasiegos regulares cada cinco meses. Posterior embotellado para descansar en botella un año.
* color rojo rubí, con aromas intensos y complejos de su crianza en barrica. Con notas de cacao, especias y fruta negra madura. En boca es largo, intenso, con un final persistente y una nariz muy compleja en la que se nota el bouquet de reducción en botella.
* temperatura de consumo entre 16°C y 18°C.
* maridaje ideal para carnes rojas asadas o a la brasa, quesos de fuerte curación y jamón de bellota entre otros.
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Original language
| Weight | 1200g |
| Volume | 0.75 liters |
| Storage | Regalstabil |
| Shelf Life | Über 36 Monate |
| Diet | Milchfrei, Glutenfrei, Getreidefrei, Sojafrei, Nussfrei, Vegetarier, Enthält Alkohol |
| Values | Cruelty Free, Natural Resources, Non Toxic |
| Made in | Spain |
| Brand location | Spain |
| Ingredients | vino |
| Allergens | contiene sulfitos |
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Viñedos y Bodegas Lyng
No minimum
Viñedos y Bodegas Lyng, located in Mendavia (Navarra), has been producing young and aging wines from the D.O.Ca.Rioja for more than 20 years. It is located on the banks of the Ebro River, with an area of 28 hectares of its own vineyard where the Tempranillo, Graciano, Garnacha and Viura grape varieties are grown. Our main objective is to offer our customers an excellent wine, of the best quality, taking maximum care of each of the elements involved in the process, from obtaining the grapes to its aging in the barrel and subsequent bottling.
