La Caillette Terrine 180g - Authentic Provençal Spread 🌿
Information
Delight your guests with this typical Provence abode! 😋 With its unique blend of pork and spinach, it’s a bite full of character that will delight everyone!
A Treasure of Simplicity and Tradition
Made up of pork throat and liver 🇫🇷, combined with fresh spinach 🌱, this abomasum is spiced up with a mixture of garlic and spices 🌶️. Without colorings or preservatives, it offers a natural and authentic taste, faithful to the culinary traditions of the region.
A Friendly and Gourmet Aperitif
Serve it chilled, spread on crispy slices of bread 🍞, for an unforgettable moment of sharing. Its unique taste goes perfectly with a few pickles 🥒 and a glass of red or rosé wine 🍷 for a Provençal touch at your table.
Ingredients
Pork throat and liver
Spinach
Garlic
Spices 🌶
Salt
Pepper
Origin of Meat: France 🇫🇷 Un apéritif qui fait l'unanimité !
Régalez vos invités avec cette caillette typique de Provence ! 😋 Avec son mélange unique de viande de porc et d’épinards, c’est une bouchée pleine de caractère qui régalera tout le monde !
Un Trésor de Simplicité et de Tradition
Composée de gorge et de foie de porc 🇫🇷, mariés à des épinards frais 🌱, cette caillette est relevée par un mélange d’ail et d’épices 🌶️. Sans colorants ni conservateurs, elle offre un goût naturel et authentique, fidèle aux traditions culinaires de la région.
Un Apéritif Convivial et Gourmand
Servez-la bien fraîche, étalée sur des tranches de pain croustillantes 🍞, pour un moment de partage inoubliable. Son goût unique s’accompagne parfaitement de quelques cornichons 🥒 et d’un verre de vin rouge ou rosé 🍷 pour une touche provençale à votre table.
Ingrédients
Gorge et foie de porc
Épinards
Ail
Épices 🌶
Sel
Poivre
Origine des Viandes : France 🇫🇷
| Brand location | France |
| Ingredients | Gorge et foie de porc - épinards - ail - épices - sel - poivre - Viande origine France |
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Un Moment en Provence is a brand combining know-how and authenticity, passion and tradition. These are 100% made in Provence products, all made with love by local artisan producers. Un Moment en Provence was born from the desire to allow each of you to offer you the best of Provence wherever you are located. Thus, you can offer an aperitif made up of spreads, salted biscuits or terrines. Continue by decorating your dishes, meats, fish or salads with characterful sauces: pesto, goat cheese and almond pesto, garlic cream or Provençal sassoun, an explosion of flavors guaranteed! Then, biscuits such as almond crisps, shortbread or Provençal macaroons, will accompany coffee, tea or a snack (150g format or 2kg bulk). Finally, almonds coated with chocolate flavored with AOC olive oil from Provence, IGP Provence honey or nougat cream will seduce the most skeptical. Welcome to Provence!
