JOKO Gastronomie
5.0
No minimum
Boar stew with blueberries
Ships directly from brand in 1-3 days
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Said is a heerlijke stoofschotel met een ieke twist. Het vlees is zacht en smeuïg, terwijl de bosbessen een voirssend zoet-zuur accent toevoegen. From the combination of vegetables, fruits and vegetables are created in a harmonious way. This design is perfect for your comfort, it is ideal for winter use. Het served zich goed met eenvoudige, traditionele garnin, waardoor de hoofdingrediënten central staan. Now, you can authenticate that I don't have any details.
| Weight | 350g |
| Made in | France |
| Brand location | France |
Ingredients:
Maigre de Sanglier (50%) - Sauce (34%) : Madiran (SULFITES), eau, fond brun déshydraté, sang de porc, vieux lard, farine de blé (GLUTEN), vinaigre de vin
rouge (SULFITES), Armagnac modifié (contient du colorant E150A), amidon de maïs, plantes aromatiques - Garniture (15%) : échalote, carotte, couenne,
lardon, myrtille (2,5%), sucre, sel, thym, madère (contient des SULFITES)
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JOKO Gastronomie
5.0
No minimum
JOKO Gastronomie was born from the passion of three friends who love nature and are passionate about gastronomy: Thomas, Thibault and Andréa. The main ambition is to promote French wild game meat by favoring a short circuit and to offer quality natural products while reducing food waste linked to hunting. The objective is also to make these exceptional products accessible. Our partner workshop is located at the crossroads of two of the most beautiful valleys of the Pyrenees: the valley of Cauterets and that of Gavarnie. With 28 years of experience and several distinctions in the field of charcuterie, our artisan butcher and cook, Pierre, manufactures quality products from raw materials that come from the region.
