DE LA CUEVA FINE FOOD
5.0
No minimum
ORGANIC PIQUILLO PEPPERS
Ships directly from brand in 3-6 days
Buyer Protection
Information
ROASTED AND PEELED IN THE TRADITIONAL WAY.
EXTRA QUALITY
6/9 PIECES JAR
NET WEIGHT : 340 G.
These Piquillo peppers come exclusively from organic orchards in the Ribera del Ebro in Navarre and La Rioja.
Once harvested, the peppers are flame-roasted and peeled by hand.
The peeling process is carried out dry in order to preserve all the original flavour of the piquillo peppers.
EXTRA QUALITY
6/9 PIECES JAR
NET WEIGHT : 340 G.
These Piquillo peppers come exclusively from organic orchards in the Ribera del Ebro in Navarre and La Rioja.
Once harvested, the peppers are flame-roasted and peeled by hand.
The peeling process is carried out dry in order to preserve all the original flavour of the piquillo peppers.
| Height | 9.5 cm |
| Diameter | 8 cm |
| Weight | 340g |
| Storage | Houdbaar |
| Shelf Life | 24–36 maanden |
| Diet | Vegetarisch |
| Values | Handmade, Organic |
| Made in | Spain |
| Brand location | Spain |
| Ingredients | Piquillo peppers*, sea salt*and acidulant ( citric acid) * from organic farming |
- Orderchamp carefully checks and monitors all the brands on the platform
- Orderchamp will be the intermediary party when you buy from this brand, meaning that we will mediate if you have any disputes regarding your order with this brand
- Your payment will be to Orderchamp and will only be paid out to the brand, after you have successfully received your order
- If you see any issues with this product, report a problem and we will investigate
DE LA CUEVA FINE FOOD
5.0
No minimum
De la Cueva Fine Food was created with the aim to highlighting the work of small artisan companies that produce food of extraordinary quality. What all our products have in common is that they are made from the best raw materials and that they are produced with the utmost respect for the product and the environment. We are passionate about food and drinks that give pleasure to our senses and enrich our spirit. About people who put quality before productivity, and about places , with their landscapes, history and gastronomy that allow us to better understand and appreciate these gastronomic treasures. I hope you enjoy these products as much as I do. Patrick de la Cueva
