Crazy Bastard Hot Sauce (3x 100ml Superhot)
Information
Naga Bhut Jolokia, Trinidad Scorpion and Carolina Reaper. These sauces offer intense flavor and heat, each with their own special character. But be warned: They are for advanced chili fans.
Contains:
1 x Superhot Naga (100ml)
1 x Superhot Scorpion (100ml)
1 x Superhot Reaper (100ml)
Ingredients:
SUPERHOT NAGA – 250k Scoville
Naga Bhut Jolokia Chili (50%), white wine vinegar, ginger, garlic, onion powder, Madras curry powder (contains mustard), salt
SUPERHOT SCORPION – 375k Scoville
Trinidad Scorpion Chili (50%), white wine vinegar, chipotle, Caribbean spices, thyme, salt
SUPERHOT REAPER – 500k Scoville
Carolina Reaper Chili (50%), white wine vinegar, Creole spices, sea salt, mustard powder, garlic, oregano, thyme, salt Das Superhot-Trio: Jede Sauce besteht aus fermentiertem Chili als Hauptzutat.
Naga Bhut Jolokia, Trinidad Scorpion und Carolina Reaper. Diese Saucen bieten intensiven Geschmack und Wärme, jede mit ihrem eigenen besonderen Charakter. Aber seien Sie gewarnt: Sie sind für fortgeschrittene Chili-Fans.
Enthält:
1 x Superhot Naga (100 ml)
1 x Superhot Scorpion (100 ml)
1 x Superhot Reaper (100 ml)
Zutaten:
SUPERHOT NAGA – 250k Scoville
Naga Bhut Jolokia Chili (50%), Weißweinessig, Ingwer, Knoblauch, Zwiebelpulver, Madras-Currypulver (enthält Senf), Salz
SUPERHOT SCORPION – 375k Scoville
Trinidad Scorpion Chili (50%), Weißweinessig, Chipotle, Karibische Gewürze, Thymian, salz
SUPERHOT REAPER – 500k Scoville
Carolina Reaper Chili (50%), Weißweinessig, kreolische Gewürze, Meersalz, Senfpulver, Knoblauch, Oregano, Thymian, Salz
| Length | 23 cm |
| Width | 14 cm |
| Height | 4 cm |
| Weight | 850g |
| Volume | 0.3 liters |
| Storage | Conservabilità |
| Shelf Life | 24–36 mesi |
| Diet | Senza Alchol, Contiene alcol, Senza lattosio, Senza glutine, Senza grano, Poco grasso, Zucchero basso, Senza noci, Vegetariano |
| Values | Handmade, Vegan |
| Made in | Germany |
| Brand location | Germany |
| Ingredients | SUPERHOT NAGA – 250k Scoville Naga Bhut Jolokia Chili (50%), Weißweinessig, Ingwer, Knoblauch, Zwiebelpulver, Madras-Currypulver (enthält Senf), Salz SUPERHOT SCORPION – 375k Scoville Trinidad Scorpion Chili (50%), Weißweinessig, Chipotle, Karibische Gewürze, Thymian, salz SUPERHOT REAPER – 500k Scoville Carolina Reaper Chili (50%), Weißweinessig, kreolische Gewürze, Meersalz, Senfpulver, Knoblauch, Oregano, Thymian, Salz |
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CRAZY SINCE 2013 Crazy Bastard Sauce started with a serious love of chilis and a simple idea that hot sauce should taste as good as it burns. Back in 2013, founder Jonathan O'Reilly began experimenting in his home kitchen, driven by a passion to create bold, flavor packed hot sauces that really showcase each chili. From fruity Habanero and smoky Ghost Pepper to the fiery Carolina Reaper, every pepper we use has its own personality. We build each sauce around that, pairing chillies with ingredients that bring out their best. Our peppers are oven roasted to boost their natural sweetness, and we only use high quality, all-natural ingredients. No sugar and just a splash of fine Italian vinegar to keep things fresh and balanced.