Bio-bread baking mix in the glass "oat snack" (200 g)
Information
The mix is made from organic, folklore ingredients and other natural ingredients. The result is a good result, the many artistic results are oplevert. The glass can be used in different manners, which means the product lasts a long time. A mobile telephone in the surrounding environment can be used for the baking of the Zelfemaak Bood.
| Height | 11.5 cm |
| Diameter | 8.5 cm |
| Weight | 200g |
| Values | Handmade, Organic, Social Good, Recycled Materials, Zero Waste, Cruelty Free, Vegan, Natural Resources, Non Toxic |
| Made in | Germany |
| Brand location | Germany |
| Ingredients | Hafervollkornmehl*, Sonnenblumenkerne*, Leinsamen*, Maisstärke*, Amaranth*, Sesam*, Trockenhefe, Hanfsamen*, Chiasamen*, Salz *aus ökologischer Landwirtschaft ÖKO-Kontrollstelle: DE-ÖKO-006 Durchschnittliche Nährwerte pro 100 g Backmischung: Brennwert, 1.773 kJ (425 kcal) Fett, 20,1 g davon gesättigte Fettsäuren, 2,6 g Kohlenhydrate, 41,1 g davon Zucker, 1,4 g Eiweiß, 15,7 g Salz, 2,0 g Ballaststoffe, 11,4 g |
| Allergens | Allergene: Gluten (Hafer), Sesam |
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The bread from the glass - the perfect companion For the cheese plate, on the anti-pasti plate, for dipping or the stove dish. - Once the oven is hot, you can easily put the glass. Only 35 minutes of baking time. A bread in the glass corresponds to approx. 320 g - ideal as a fresh side dish or for small households. Perfectly portioned - no food waste. The back glass can be reused. Our 100% recyclable, reclosable refill packages result in three breads in the glass - perfect for the pantry. If you have to go quickly, you can bake fresh bread quickly & easily. Each glass contains a trailer on which the fully baked bread can be seen. The scope of delivery also includes sales -promoting material such as a DIN A5 display, recipe cards and a short baking instructions in DIN A6 format as well as a table stand with occasional gift hangers for the baking mixes in the glass. The products are produced in NRW.
