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Smoked Banasura Pepper Smoked Banasura Pepper Smoked Banasura Pepper

Smoked Banasura Pepper

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This spicy pepper has a full bodied smokey flavour which is a must have for any food lover! The smoked banasura pepper is an aromatic pepper from the Indian Malabar coast, smoked for several days with beech smoke. If you bring highly aromatic peppers from the best growing areas to an experienced smoking master, the result promises truly great taste sensations. Banasura pepper is excellent in combination with red meat, steaks, and burgers. Perfect for steaks fish and sauces where a wonderful smokey pepper flavour is a must have. What’s more, You get the most of the aromas by adding the pepper to the dish at the last minute, and preferably only slightly cooking it. Suitable for Vegetarians & Vegans ✓ Flavour: fruity, spicy hotness with an intense smoky flavour ✓ Quality growing ✓ Strong aroma Smoked banasura pepper is available in 50 gr I 1.76 oz glass jar Country of origin: India
Weight 1g
Made in India
Brand location Estonia
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Welcome to the world of gourmet salts. Salts of different flavours, colours, and textures are now at your fingertips. Salt's Up offers you organic, healthy, and high-quality gourmet salts. The salts at Salt's Up have been produced following the highest-quality standards and fair trade practices. Salt's Up was born from the passion for salts. Our aim is to be the best gourmet salt expert, and the supplier offering the most interesting selection of natural and healthy gourmet salts.Trying different salts from different places all around the world will open new taste senses, but also will expand your overall knowledge about cooking.

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