SaltsUp Gourmet salts and peppers
4.7
No minimum
SMOKED BANASURA pepper ecopack
Ships directly from brand in 1-3 days
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This is a smoked pepper from the Malabar coast in India. The pepper has a full, smoky taste with fruity and spicy notes. Smoking with beech wood gives the product an intense aromatic character.
The pepper works well with red meat, steaks and burgers. It also adds a nice smoky dimension to fish and sauces. For best results, add the pepper at the end of cooking. Suitable for vegetarians and vegans.
The pepper works well with red meat, steaks and burgers. It also adds a nice smoky dimension to fish and sauces. For best results, add the pepper at the end of cooking. Suitable for vegetarians and vegans.
| Weight | 70g |
| Made in | India |
| Brand location | Estonia |
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SaltsUp Gourmet salts and peppers
4.7
No minimum
Welcome to the world of gourmet salts. Salts of different flavours, colours, and textures are now at your fingertips. Salt's Up offers you organic, healthy, and high-quality gourmet salts. The salts at Salt's Up have been produced following the highest-quality standards and fair trade practices. Salt's Up was born from the passion for salts. Our aim is to be the best gourmet salt expert, and the supplier offering the most interesting selection of natural and healthy gourmet salts.Trying different salts from different places all around the world will open new taste senses, but also will expand your overall knowledge about cooking.
