PASTIFICIO ITALYCA FOOD
No minimum
CAVATELLI 500G ORGANIC ARTISAN PASTA 100% ITALY
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Information
Deze biologische, ambachtelijke pasta is gemaakt in Matera, Italy. The pasta is produced in a traditional way, with long processes at high temperatures. Dit zorgt voor een heerlijke, authentic smaak in textuur. The pasta has a typical taste and a light taste. This Italian pasta is a perfect ingredient for this type of pasta.
| Values | Handmade, Organic, Cruelty Free, Vegan, Natural Resources, Non Toxic |
| Made in | Italy |
| Brand location | Italy |
| Ingredients | acqua e semola di grano duro 100% italiano |
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PASTIFICIO ITALYCA FOOD
No minimum
We produce both fresh and dried Icea certified organic artisanal pasta using only 100% Italian wheat from Puglia and Basilicata. We currently produce 10 shapes of fresh pasta (expiry 3 months stored in the refrigerator) and around 25 shapes of dried pasta. We also produce organic extra virgin olive oil, produced from basilicata olives, cold extraction maximum 27 degrees to be able to enjoy a high quality oil with all the erganoleptic properties. It is possible to affix your label to the products.
