CocoNamvie - 500ml Organic Coconut Oil Extra Virgin - Cold Pressed
Information
When it comes to coconut oil, CocoNamvie is proud to say that we produce the most beautiful virgin coconut oil on the planet. That's because our farms enjoy year-long sunshine, plenty of rain, and the healthy soil of the Mekong Delta.
Coupled with our organic farming techniques, our coconuts produce more meat and milk. This results in coconuts that are brimming with natural fats and antioxidants. They taste amazing, and when we turn those coconuts into virgin coconut oil, they become the perfect addition to any kitchen, recipe, or diet.
Cold press extraction
To preserve our coconut's natural qualities, we use a cold-press technique, which is why our virgin coconut oil can also be called cold pressed coconut oil. It's a purely mechanical technique that doesn't add chemicals, additives, or heat to the final product. As a result, all the healthy qualities hidden inside the coconut's meat and milk are transferred unaltered into our virgin coconut oil.
Choosing a mechanical process means that our organic pedigree stays intact, making a true, 100% organic coconut oil; A product that's honest and clean and as good for the environment as it is for your body.
Guaranteed Quality
To make our beautiful coconut oil, CocoNamvie ensures strict adherence to organic principles: We want you to enjoy the best the coconut has to offer, with no chemical additives, fertilizers, pesticides, or preservatives. This requires 24/7 care from our farmers, and every batch is lab-tested to ensure quality, consistency, and purity. This is why the CocoNamvie label doesn't just promise great taste and nutrition; it also guarantees consistent performance.
Because our virgin coconut oil is 100% plant-based, you can add it to almost any diet. You'll benefit from rich fats, antioxidants, vitamins, and minerals. All our products are FDA approved, USDA and EU certified organic, Halal certified, and Kosher certified.
Organic Journey
Grown in the heart of the Mekong Delta, our coconut trees stand in the rich silty soil brought by the Mekong River as it travels down from the Himalayas. During the 2700-mile journey, its glacial waters pick up rocks and soil, crushes them, and deposits the silt right on our doorstep. It's this soil that makes our organic mission possible, and it's the 365 days of sunshine that help our coconuts grow.
When you use our virgin coconut oil, know that the coconuts you taste were grown with love and scientific precision in the coconut fields of Ben Tre Vietnam.
Contact us if you'd like to know more.
| Length | 12 cm |
| Width | 8.5 cm |
| Height | 8.5 cm |
| Diameter | 8.5 cm |
| Weight | 733g |
| Volume | 0.5 liters |
| Storage | Shelf-stable |
| Shelf Life | 12–24 months |
| Diet | Gluten-free |
| Made in | Vietnam |
| Brand location | Netherlands |
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CocoNamvie At CocoNamvie we're patient. Because we know that good things take time to grow. Like our coconuts. Who need a whole year of sunshine to become the perfect CocoNamvie coconut. Lab-tested for quality, our coconuts are rich in organic fibers and oils. They're organic because we believe that only a natural approach to farming will produce the quality that we're looking for. On top of that, we know that sustainable farming is the only way to ensure long-term production from our coconut trees. It's not just good for the coconut: It's also good for the environment. This approach takes time and a lot of care. But it also means that we create the most beautiful and healthy coconut products in the industry: virgin coconut oil and coconut flour. You can add these cornerstone ingredients to any food product, menu, or recipe. Adding the wonderful flavor and taste we all recognize and love. Coconuts are incredibly versatile, and we've gone the extra length to ensure that all our products are certified and ready for almost any diet. FDA approved, USDA and EU certified organic, Halal certified, and Kosher certified. If you're looking for organic quality coconut, CocoNamvie has the products you need. Grown with love, and scientific attention to quality, in the coconut fields of Ben Tre Vietnam.
